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40                            THE BRANDON SUN  • ROYAL MANITOBA WINTER FAIR • MARCH 27 — APRIL 1, 2017




















     J.D. Braid, a chef from
     Brandon, is part of
     Agricultural Culinary
     Team Manitoba, which
     will host three cooking
     shows a day in the
     Manitoba Room during
     the Royal Manitoba
     Winter Fair.
               Cooking shows bring the sizzle



     BY IAN FROESE                                                                      from their native country.
                                                                                           “I’ll tell you, the food didn’t
       There is more than food of                                                       sit around long,” he said,
     the deep-fried variety at the                                                      mentioning the chefs prepared
     Royal Manitoba Winter Fair.                                                        50-75 portions at each of last
       World-renowned chefs will                                                        year’s shows.
     show off how to use locally                                                          The plates should again be
     sourced   ingredients   to                                                         cleared quickly: the work of
     complement one’s savvy in the                                                      these Manitoba chefs is well
     kitchen.                                                                           lauded.
       The Agricultural Culinary                                                          For example, Braid has
     Team Manitoba will host                                                            attended three World Culinary
     three cooking shows a day in                                                       Olympics, earning gold
     the Manitoba Room.                                                                 medals in individual and team
       J.D. Braid, a chef from                                                          competitions. In the most
     Brandon, said the team has                                                         recent Culinary Olympics in
     recipes to share, including                                                        Germany, the Manitoba team
     dishes that curried favour from                                                    won three bronze medals.
     judges at the World Culinary                                                         This week, they hope to
     Olympics.                                                                          share some of what they’ve
       “Some of them are award-                                                         learned.
     winning recipes from when                                                            “We’ll be talking about
     we went overseas, and we’ll be                                                     what we’re doing, where the
     sharing that with people at the                                                    products are from, and sharing
     fair,” he said.                                                                    the final product with the
       The esteemed chefs will                                                          crowd,” Braid said.
     choose one local delicacy on                                                         The Agricultural Culinary
     each day (pork, beef, chicken,                                                     Team Manitoba will take the
     turkey, canola and honey) and                                                      stage at noon, 2:30 p.m. and
     use the ingredient in a number                                                     5 p.m. on the Royal Stage
     of dishes.                    During each cooking show,  Last year, remembered     located in the Manitoba
       “Each day we’ll be focusing  the chef will walk through  Braid, there were two Filipino  Room.
     on different products from the  how to make a dish or more  chefs who used Manitoba
     province,” Braid said.      — and offer a taste-test.   chicken in a dish with cuisine  » The Brandon Sun
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